Making Ghee Butter For Long Term Storage
Ghee butter got its start in Asia ages ago as a way to preserve butter for long term use. It can be stored without the need for refrigeration, and some ghee products are purported to have a shelf life of more than a hundred years. While there is a lot of disagreement over actual shelf life, and many factors contribute to how long ghee can be preserved, it is definitely something is arguably useful and safe for at least a couple of years if processed properly.
